Balsamic Cherry Parfait | PCC Natural Markets

Balsamic Cherry Parfait

Serves: 2

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These ingredients are:
vegetarian iconVegetarian corn-free iconCorn-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

Easy, refreshing and delicious, this parfait features sweet, fresh cherries, creamy yogurt and crunchy granola.



Combine cherries and water in a small saucepan over medium heat. Bring to a simmer and cook just until cherries become tender and juices thicken, 7 to 10 minutes. Remove from heat and stir in balsamic vinegar, sugar and vanilla. Let cool.

To serve, layer yogurt, granola and cherry sauce in a decorative glass or canning jar. Serve immediately.

Each serving: 270 cal, 7g fat (1.5g sat), 5mg chol, 85mg sodium, 45g carb, 3g fiber, 30g sugar, 10g protein

Recipe by Jackie Freeman, PCC Chef

More about: cherries, granola, yogurt


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