Asian Chicken Lettuce Wraps | PCC Natural Markets

Asian Chicken Lettuce Wraps

Serves: 4

Your rating: None (8 votes)

These ingredients are:
corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free tree nut-free iconTree nut-free

Lettuce leaves wrapped around crispy vegetables and cooked chicken make a great appetizer or light meal.



Mix vinegar, hoisin, ginger and sweet chili sauce together in a small bowl to make the dressing; set aside.

Toss together cabbage, carrots, peppers and mint; fold in enough dressing to moisten the salad mixture. Set remaining dressing aside.

To assemble the wraps, place about 3 tablespoons shredded chicken in the center of each lettuce leaf. Top with about 1/4 cup salad mixture and drizzle with remaining dressing. Sprinkle each lettuce wrap with 1 tablespoon peanuts. Serve immediately.

More about: chicken, lettuce


Chime in! (our commenting policy)
Please use proper table manners when sharing food for thought on this or any other PCC Natural Markets forum. If a food fight starts, email to blow the whistle.

Post new comment

Post new comment

Login or register to post comments

Syndicate content


Recipe search

Refine search   Tips »

User login