Space still open in some great PCC Cooks classes
I've learned dozens of handy new cooking techniques from PCC Cooks classes I've taken, from how to make homemade ramen noodles to how to build layers of flavor within a perfect fall soup. I hope you'll treat yourself to a class this fall, whether it's learning to make holiday biscotti from scratch or any number of other delicious options. View the catalog here.
Making fresh ramen noodles from scratch.
There are too many interesting classes to list them all here, but don't miss your chance to learn:
how to maximize flavor with Cooking with Herbs and Spices
how to balance your energy through Food and Mood.
a delicious take on breakfast in Basics of Japanese Cooking
meals that will get you through these cooler months in Thai Comfort Foods
hearty, satisfying favorites sans the gluten in Gluten-free Southwest Comfort
which foods ease menopause and combat thyroid imbalance in Foods for a Healthy Hormone Balance
You can view our entire catalog of classes here. Happy cooking!