What's in the kitchen?
All kinds of olives! (plus cherry tomatoes and marinated mushrooms). You never know what will be in the office kitchen awaiting a taste test to help determine what to stock at the stores.
Looking forward to heading out to the stores in the coming weeks (between doing the rest of my job here!) to share happenings from all around. Which PCC do you shop? You'll find me most often at the Greenlake and Fremont stores, stocking up on Emerald City Salad at the deli. Kale = good stuff.