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Irradiated Foods


Labeling irradiated foods

... in grocery stores
The radura symbol, denoting the product has been irradiated. All irradiated food must be labeled with the international radura symbol and wording such as "treated with ionizing irradiation." However, labels are required only for the first purchaser, who is often a wholesaler or distributor, not the consumer. Labels are not required on foods that may include an irradiated ingredient, such as soup.

Starting in 2003, the USDA began allowing irradiated fruits and vegetables to be imported into the U.S. All irradiated produce imported from foreign countries is supposed to be labeled, but critics say the U.S. government inspects only two percent of imported food and that irradiated fruits and vegetables may not be labeled as required.

... at school
Starting in January 2004, the National School Lunch Program could include irradiated foods. Food service directors and school officials in each district now can choose whether or not to purchase irradiated beef, at a cost of 13 to 20 cents more per pound.

Consultation with parents, students and communities is not required. No announcement is required at the cafeteria line or on the menus mailed home.

 


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