The lightness of fresh fennel combines with the intense punch of cranberries for a surprising and very pretty salad.
Tangy-sweet and with great texture, this salad is a great way to add freshness and crunch to the winter dining table.
A very simple dish highlighting the clean flavor of fennel, this pairs particularly well with pork, chicken or vegetarian entrees.
Blending fresh cranberries, apples and sage with delicious chestnuts and whole grain bread, this hearty stuffing has a great mix of classic flavor and modern simplicity.
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Don’t take this basic ingredient for granted! Instead, learn how to best match recipe with spud variety and why buying organic matters.