Peony
© Martin Wall Parts Used & Where Grown
Three similar plants are all called peony, and different parts are used in some cases. The bark of the root of Paeonia suffruticosa is called moutan or mu dan in China, where it naturally grows. Red peony root comes from wild harvested Paeonia lactiflora or Paeonia veitchii. White peony root comes from cultivated Paeonia lactiflora. The bark, red peony root, and white peony root all have somewhat different properties. Dried versus charred roots also have different properties. The color indicated does not refer to flower color. An important formula used in Chinese and Japanese herbal medicine called shakuyaku-kanzo-to contains white peony root and licorice root. The roots and flowers of Paeonia officinalis have been used in European herbal medicine. However, the German Commission E did not approve this plant for medicinal use.1
- Reliable and relatively consistent scientific data showing a substantial health benefit.
- Contradictory, insufficient, or preliminary studies suggesting a health benefit or minimal health benefit.
- For an herb, supported by traditional use but minimal or no scientific evidence. For a supplement, little scientific support.
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This supplement has been used in connection with the following health conditions:
| Used for | Amount | Why |
|---|---|---|
| Epilepsy (Asian Ginseng, Bupleurum, Cassia Bark, Chinese Scullcap, Ginger, Jujube, Licorice, Pinellia) | 2.5 grams a day of sho-saiko-to or saiko-keishi-to in tea or capsules | |
| Hepatitis | 1 to 3 grams three times per day | |
| Hepatitis (Asian Ginseng, Bupleurum, Cassia Bark, Chinese Scullcap, Ginger, Jujube, Licorice, Pinellia) | Take 2.5 grams of sho-saiko-to three times per day | |
| Liver Cirrhosis (Asian Ginseng, Bupleurum, Cassia Bark, Chinese Scullcap, Ginger, Jujube, Licorice, Pinellia) | 2.5 grams of the Chinese herbal formula sho-saiko-to three times daily | |
| Liver Cirrhosis | Under medical supervision: take the Chinese herbal formula shakuyaku-kanzo-to | |
| Atherosclerosis | Refer to label instructions | |
| Dysmenorrhea | Refer to label instructions | |
| Hay Fever (Asiasarum Root, Cassia Bark, Ginger, Licorice, Ma Huang, Pinellia, Schisandra) | Refer to label instructions | |
| HIV and AIDS Support (Asian Ginseng, Bupleurum, Cassia Bark, Chinese Scullcap, Ginger, Jujube, Licorice, Pinellia) | Refer to label instructions | |
| Premenstrual Syndrome | Refer to label instructions |
Traditional Use (May Not Be Supported by Scientific Studies)
Peony is an ancient, traditional Chinese herbal medicine.2 The plant was and is extensively cultivated as an ornamental plant as well. Peony is named for the mythical Greek figure Paeon, who was said to be a student of Aesculapius, the great physician.3 Paeon used the peony plant (various species also grow in Europe) to heal a wound for the god Pluto. This earned Aesculapius’s jealous wrath, but Pluto saved Paeon from death by turning him into a peony plant.
Bai shao or white peony was considered useful for hypertension, chest pain, muscle cramping and spasms, and fever.4 It was an important remedy for female reproductive conditions ranging from dysmenorrhea (painful menstruation) to irregular menses.5 Chi shao or red peony was used for bleeding or lack of blood movement, depending on how it was prepared.6 Moutan was also considered helpful for problems characterized by bleeding, such as nosebleeds, bleeding wounds, or menorrhagia (excessive menstrual bleeding).7
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The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2011.
